College of Letters & Science
Speaker: Professor Ritt Deitz Date: March 8, 2019 – 1:00pm to 2:00pm Location: 294 Van Hise Hall Event Type: Workshop Description: Join Professor Ritt Deitz to learn more about speaking to a non-academic audience. This event is a part of the FRIT Professional Development workshops that are ongoing this semester. Faculty Sponsor: : Download More Info: Speaking to …
Speaker: Grazia Menechella Date: March 13, 2019 – 4:00pm Location: 126 Memorial Library Event Language: English Event Type: Lecture Description: Opening Lecture for the exhibition “Pellegrino Artusi and the Culinary Unification of Italy” Alberta Lai (Director of the Italian Cultural Institute in Chicago): Welcoming Remarks Grazia Menechella (French and Italian, UW–Madison): “Italian Food Writing Across the Ocean: …
Speaker: Azouz Begag Date: March 13, 2019 – 4:30pm Location: French House, 633 N. Frances St. Event Language: French Event Type: Lecture Faculty Sponsor: Nevine El Nossery: elnossery@wisc.edu
April 24, 2019 – 7:00pm Location: The Marquee Cinema at Union South, Room 245 Event Type: Film Screening Description: This film about Italian chefs and cooking also makes reference to Pellegrino Artusi, especially to Artusi’s recipe # 506 Baccalà alla Fiorentina (Salt Cod Florentine Style), and to the use of “q.b.” (“quanto basta” / “as …
Date: April 24, 2019 – 4:00pm Event Language: English Event Type: Research Seminar Faculty Sponsor: Stefania Buccini: sbuccini@wisc.edu This seminar will feature presentations of ongoing scholarly work by the graduate students, academic staff and faculty of the department, and a lively discussion following. The languages will be English, French and Italian. Discussion will be held in …
Speaker: Stéphane Lojkin; Patricia Eichel-Lojkine Date: April 18, 2019 – 4:00pm Location: French House, 633 N Frances St Event Language: French Event Type: Lecture Description: Stéphane Lojkine: Quand l’image ne fait plus l’événement: la Terreur Patricia Eichel-Lojkine: Devenir Marguerite de Navarre Faculty Sponsor: Ullrich Langer: ulanger@wisc.edu
Date: April 12, 2019 (All day) to April 13, 2019 (All day) Location: 128 E. Wilson Street, Madison WI 53703 Description: On top of the regular lunch and dinner menu, chef Francesco Mangano will make “special” dishes using and adapting recipes from the Artusi cookbook. Recipes: # 394: Funghi fritti (Fried Mushrooms), # 363: Vitello …
GAFIS SYMPOSIUM 2019 Speaker: Mary C Flannery Date: April 5, 2019 – 4:00pm to April 6, 2019 – 7:00pm Location: Union South TBD Description: THE 32ND ANNUAL GAFIS SYMPOSIUM UNIVERSITY OF WISCONSIN-MADISON, APRIL 5-6, 2019 KEYNOTE SPEAKER: DR. MARY C. FLANNERY, MARIE CURIE FELLOW AT THE UNIVERSITY OF OXFORD Shame is an extremely personal and relatable emotion that highlights …
Speaker: Mary C Flannery Date: April 5, 2019 – 4:00pm to April 6, 2019 – 7:00pm Location: Union South TBD Description: THE 32ND ANNUAL GAFIS SYMPOSIUM UNIVERSITY OF WISCONSIN-MADISON, APRIL 5-6, 2019 KEYNOTE SPEAKER: DR. MARY C. FLANNERY, MARIE CURIE FELLOW AT THE UNIVERSITY OF OXFORD Shame is an extremely personal and relatable emotion that highlights fault, difference or …
Speaker: Francesco Mangano Date: March 28, 2019 – 1:00pm to 2:15pm Location: UW–Madison Babcock Kitchen Lab, Room B14 Free and open to UW students enrolled in Prof. Menechella’s course. Literature in Translation 410, Food Cultures of Italy (Prof. Grazia Menechella) students make Artusi dishes with chef Francesco Mangano. For more information, contact Prof. Grazia Menechella.